Description
The Heavenly Hell Cluckin Hell rub is a multi award-winning Australian-made seasoning crafted for cooks who love big, balanced flavour. Originally developed as a Currumbin-style hot barbecue rub and fried chicken seasoning, it brings together heat, smoke, and savoury depth in a single versatile blend.
Generously coat chicken pieces before frying for a crispy, well-seasoned crust, or use it as a dry rub on wings, drumsticks, pork ribs, and beef before they hit the barbecue or smoker. It also works as a finishing seasoning on hot chips, roast vegetables, popcorn, and burgers, making it a useful all-rounder in any outdoor cook’s pantry.
Made by a family-owned Australian business, this blend is 100% natural with no MSG, no fillers, and no artificial preservatives or additives. The result is a clean, honest seasoning that lets the quality of your meat and produce come through, with a confident hit of heat on the finish.
Ideal for backyard barbecues, weekend cook-ups, camping trips, and everyday family meals, Cluckin Hell is a reliable go-to for anyone building a serious rub and seasoning collection.
Features
- Award-Winning Blend: A multi award-winning recipe recognised for its balanced heat and well-rounded barbecue flavour.
- Hot BBQ and Fried Chicken Rub: Developed as a Currumbin-style hot rub and fried chicken seasoning for versatile use across multiple cooking styles.
- 100% Natural Ingredients: Made with natural ingredients only, with no MSG, no fillers, and no artificial additives.
- Preservative and Additive Free: Free from preservatives and artificial additives, giving you a cleaner seasoning option for everyday cooking.
- Australian Made: Proudly produced in Australia by a family-owned business with a focus on quality and flavour.
- Versatile Application: Works as a rub, marinade base, or finishing seasoning on meats, vegetables, chips, and more.
- Pantry Essential: A reliable all-purpose seasoning that earns its place in any home cook or barbecue enthusiast’s collection.